Our ready to drink Cold Brew coffee is made using Peruvian beans from
Agua de Nieve in Chanchamayo, Peru, where the coffee is grown at high
altitude in a rich and vibrant climate. The coffee is slowly cold brewed to
bring out its natural sweetness and full body without bitterness, with smooth
notes of honeydew melon and lime. The result is a silky, refreshing, and full
bodied cold brew, ready to drink just as it is. Perfect over ice, with milk, or as
a base for coffee cocktails. No additives, just really great coffee.
This coffee is a high five between the cold brew lovers at Lykke and the
farmers at Agua de Nieve (“Snow Water”), where the coffee is grown right
where the mountain climate meets the tropical humidity of the Amazon
rainforest. The crystal clear meltwater flowing down from the snow covered
peaks gives the farm its name and the coffee its distinct character, high up
in the slopes of the Andes.
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